Cookies & Cream Puppy Chow Recipe

Introduction

Cookies & Cream Puppy Chow is a delightful and easy-to-make snack combining crunchy rice cereal with rich white chocolate and crushed Oreo cookies. It’s perfect for parties, movie nights, or just a sweet treat anytime.

A white bowl filled with a close-up view of a snack mix consisting of light-colored square cereal pieces coated in a powdery white layer and mixed with small round chocolate sandwich cookie chunks, showing a rough, crumbly texture. The cereal squares have a rough texture due to the coating, and the dark cookies with white cream centers create a strong contrast. The bowl sits on a white marbled surface. Photo taken with an iphone --ar 4:5 --v 7

Ingredients

  • 6 cups rice cereal
  • 12 Oreo cookies, crushed
  • 1 cup white chocolate chips
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract

Instructions

  1. Step 1: Melt the white chocolate chips in a microwave-safe bowl until smooth, stirring every 20 seconds to avoid burning.
  2. Step 2: Pour the melted white chocolate over the rice cereal and stir gently until all the cereal is evenly coated.
  3. Step 3: Fold in the crushed Oreo cookies carefully to distribute them without breaking them too much.
  4. Step 4: Transfer the mixture to a large resealable plastic bag, add the powdered sugar and vanilla extract, then shake well to coat everything thoroughly.
  5. Step 5: Spread the coated mixture onto parchment paper and let it cool for about 10 minutes before serving.

Tips & Variations

  • For extra crunch, toast the rice cereal lightly before coating.
  • Substitute white chocolate chips with chocolate or peanut butter chips for a different flavor.
  • Add a pinch of salt to balance the sweetness if desired.
  • Use gluten-free rice cereal and cookies to make this treat gluten-free.

Storage

Store the puppy chow in an airtight container at room temperature for up to 3 days to maintain its crispness. For longer storage, keep it in the refrigerator for up to a week. When ready to enjoy, allow to come to room temperature for optimal texture.

How to Serve

A white bowl filled with a snack made of small square cereal pieces coated in a white powdery sugary layer, mixed with whole and broken small dark chocolate sandwich cookies with cream filling. The mix looks crunchy and sweet with a contrast between the white powdered cereal and the black and white cookies. The bowl is placed on a white marbled surface. Photo taken with an iphone --ar 4:5 --v 7

Serve this delicious recipe with your favorite sides.

FAQs

Can I use other types of cookies instead of Oreos?

Yes, you can use any chocolate sandwich cookies or even cookie crumbs you like. Just make sure they hold up well when mixed into the puppy chow.

Is it necessary to add vanilla extract?

Vanilla extract enhances the flavor but can be omitted if you don’t have it on hand. The puppy chow will still be delicious without it.

Print
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Cookies & Cream Puppy Chow Recipe


  • Author: Gabriel
  • Total Time: 20 minutes
  • Yield: Approximately 8 cups 1x

Description

Cookies & Cream Puppy Chow is a delightful, crunchy snack combining crispy rice cereal coated with smooth white chocolate and studded with crushed Oreo cookies, dusted with powdered sugar for a sweet finish. Perfect for parties, a quick treat, or a nostalgic snack, this easy no-bake recipe brings together creamy white chocolate and the classic cookies and cream flavor in a fun, bite-sized form.


Ingredients

Scale

Main Ingredients

  • 6 cups rice cereal
  • 12 Oreo cookies, crushed
  • 1 cup white chocolate chips
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract

Instructions

  1. Melt the White Chocolate: Gently melt the white chocolate chips until smooth, using a microwave in short bursts or a double boiler, stirring frequently to prevent burning.
  2. Coat the Cereal: Pour the melted white chocolate over the rice cereal and stir thoroughly to ensure every piece is evenly coated with the creamy white chocolate.
  3. Add Crushed Oreos: Fold the crushed Oreo cookies gently into the coated cereal mixture, distributing them evenly without breaking down the cereal too much.
  4. Shake with Powdered Sugar: Transfer the mixture into a large resealable plastic bag, add the powdered sugar and vanilla extract, then shake vigorously to coat the snack thoroughly with the sugary dusting.
  5. Cool and Set: Spread the coated puppy chow on a parchment-lined baking sheet and let it cool at room temperature for about 10 minutes to allow the chocolate to set before serving.

Notes

  • For best results, crush Oreos in a sealed bag using a rolling pin to avoid mess.
  • White chocolate chips can easily burn; melt slowly and stir constantly.
  • Store puppy chow in an airtight container at room temperature for up to 3 days.
  • Variations: swap Oreos for other sandwich cookies or add nuts for extra crunch.
  • This is a no-bake recipe, making it quick and easy for any occasion.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes (melting and setting time included)
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American

Keywords: Cookies and Cream Puppy Chow, Puppy Chow Recipe, No-Bake Snack, White Chocolate Puppy Chow, Oreo Puppy Chow, Easy Snack Recipes

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