Cookies & Cream White Russian Recipe
Introduction
The Cookies & Cream White Russian is a delightful twist on the classic cocktail, combining rich coffee flavors with creamy sweetness and a touch of cookie crunch. It’s a perfect indulgent treat for dessert lovers looking to sip something smooth and flavorful.
Ingredients
- 1 oz vodka
- 1 oz coffee liqueur (like Kahlúa)
- 1 oz cookies & cream liqueur (or Oreo-infused cream)
- 1 oz heavy cream (or milk)
- Ice
- Crushed chocolate sandwich cookies for garnish
- Whipped cream and a whole cookie for topping (optional)
Instructions
- Step 1: Choose a short rocks or lowball glass and fill it halfway with ice to chill the glass.
- Step 2: In a cocktail shaker, combine the vodka, coffee liqueur, and cookies & cream liqueur to create the creamy base.
- Step 3: Pour in the heavy cream or milk to add a velvety texture and balance the sweetness.
- Step 4: Add ice to the shaker, then shake vigorously for about 15 seconds to mix and chill the ingredients.
- Step 5: Strain the cocktail into the prepared glass filled with ice for a smooth, creamy pour.
- Step 6: Garnish by sprinkling crushed chocolate sandwich cookies on top. For extra indulgence, add a dollop of whipped cream and place a whole cookie on top.
- Step 7: Serve immediately and enjoy the rich, sweet flavors with every sip.
Tips & Variations
- Use milk instead of heavy cream for a lighter, less rich cocktail.
- Try Oreo-infused cream as a homemade cookies & cream liqueur substitute for a personalized touch.
- For a stronger coffee flavor, add a splash of espresso or cold brew.
- Experiment with flavored vodka, such as vanilla, to enhance the dessert-like qualities.
Storage
This cocktail is best enjoyed fresh and should be served immediately. If you need to prepare in advance, mix the liqueurs without the cream and store in the refrigerator for up to 24 hours. Add cream and ice just before serving. Leftover drinks should not be stored as cream-based cocktails do not keep well.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use regular cream instead of heavy cream?
Yes, you can use regular cream or even milk for a lighter texture, but heavy cream will provide the richest, creamiest flavor.
What can I use if I don’t have cookies & cream liqueur?
If cookies & cream liqueur isn’t available, you can make a simple substitute by infusing heavy cream with crushed chocolate sandwich cookies, then straining before use.
Print
Cookies & Cream White Russian Recipe
- Total Time: 5 minutes
- Yield: 1 cocktail 1x
Description
A decadent twist on the classic White Russian cocktail, the Cookies & Cream White Russian blends vodka, coffee liqueur, and cookies & cream liqueur with rich heavy cream, creating a creamy, indulgent drink garnished with crunchy crushed chocolate sandwich cookies and optional whipped cream for an extra decadent finish.
Ingredients
Liquids
- 1 oz vodka
- 1 oz coffee liqueur (like Kahlúa)
- 1 oz cookies & cream liqueur (or substitute with Oreo-infused cream)
- 1 oz heavy cream (or milk)
Other
- Ice
- Crushed chocolate sandwich cookies for garnish
- Whipped cream and a whole cookie for topping (optional)
Instructions
- Prepare the Glass: Choose a short rocks or lowball glass and fill it halfway with ice to chill the base and keep your cocktail cool.
- Add the Liquids to the Shaker: Pour vodka, coffee liqueur, and cookies & cream liqueur into a cocktail shaker, forming the rich and creamy foundation of your drink.
- Add Cream: Add the heavy cream or milk to the shaker to provide a velvety texture and balance the sweetness of the liqueurs.
- Shake & Mix: Add ice to the shaker and shake vigorously for about 15 seconds to thoroughly mix and chill the cocktail mixture.
- Strain & Pour: Strain the chilled mixture into the prepared glass filled with fresh ice, ensuring a smooth pour with an indulgent swirl.
- Garnish: Sprinkle crushed chocolate sandwich cookies on top for a delightful crunch. Optionally, add whipped cream and top with a whole cookie for extra decadence.
- Serve & Enjoy: Serve immediately to enjoy every creamy, sweet sip of this impressive cocktail.
Notes
- You can substitute heavy cream with milk for a lighter version.
- If cookies & cream liqueur is unavailable, infuse cream with crushed Oreo cookies as a substitute.
- Adjust the whiskey and liqueur quantities to suit your preferred strength.
- For a dairy-free option, use a plant-based cream alternative.
- Serve chilled and consume responsibly.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail
- Method: Stovetop
- Cuisine: American
Keywords: White Russian, Cookies & Cream Cocktail, Vodka Cocktail, Creamy Cocktail, Dessert Drink, Coffee Liqueur, Kahlúa, Oreo Cocktail
