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Air Fryer Parmesan Crusted Zucchini Slices Recipe


  • Author: Gabriel
  • Total Time: 22 minutes
  • Yield: 4 servings 1x
  • Diet: Low Fat

Description

Air Fryer Parmesan Crusted Zucchini Slices are a crispy, flavorful, and healthy appetizer or side dish. Coated with a cheesy, seasoned mayonnaise mixture, these zucchini rounds are air-fried to golden perfection, offering a satisfying crunch without the excess oil of traditional frying.


Ingredients

Scale

Zucchini

  • 1 large zucchini

Coating Mixture

  • ¼ cup mayonnaise
  • ¼ cup grated Parmesan cheese
  • ½ teaspoon garlic powder
  • ½ teaspoon Italian seasoning
  • ½ teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Prepare the zucchini slices: Wash the zucchini thoroughly and slice it into rounds about 1/4 inch thick, ensuring even size for uniform cooking.
  2. Make the coating mixture: In a mixing bowl, combine the mayonnaise, grated Parmesan cheese, garlic powder, Italian seasoning, paprika, salt, and pepper, stirring well to blend all flavors.
  3. Coat the zucchini: Dip each zucchini slice into the mayonnaise mixture, coating both sides evenly so each round is fully covered in the Parmesan-flavored glaze.
  4. Preheat the air fryer: Set the air fryer to 400°F (200°C) and allow it to preheat for about 5 minutes to ensure optimal crisping.
  5. Arrange the slices: Place the coated zucchini slices in a single layer inside the air fryer basket to allow hot air circulation for even cooking.
  6. Air fry the zucchini: Cook for 10-12 minutes, flipping the slices halfway through the cooking time to brown both sides evenly and achieve a crispy texture.
  7. Cool and serve: Remove the zucchini from the air fryer, let them cool for a minute to firm up, then serve warm for the best taste and texture.

Notes

  • Ensure even thickness when slicing zucchini for uniform cooking.
  • Do not overcrowd the air fryer basket to allow proper air circulation.
  • You can substitute mayonnaise with a vegan alternative for a dairy-free version.
  • Adjust seasoning to taste, especially salt and pepper.
  • Serve immediately for the crispiest texture; leftovers can be reheated but may lose crunch.
  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: American

Keywords: air fryer zucchini, parmesan zucchini slices, crispy zucchini recipe, healthy appetizer, air fried vegetables