Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

BBQ Chicken Tater Tot Casserole Recipe


  • Author: Gabriel
  • Total Time: 45-50 minutes
  • Yield: 6 servings 1x

Description

This BBQ Chicken Tater Tot Casserole is a savory, comforting dish combining tender shredded chicken smothered in flavorful BBQ sauce with a cheesy blend of cheddar, sweet corn, and zesty onions, all topped with crispy tater tots and baked to golden perfection. Perfect for an easy weeknight meal that the whole family will love.


Ingredients

Scale

Chicken Mixture

  • 2 cups cooked, shredded chicken (Use rotisserie chicken for convenience or cook your own.)
  • 1 cup BBQ sauce (Choose your favorite brand or flavor.)
  • 1 cup shredded cheddar cheese (This cheese melts beautifully.)
  • 1 cup frozen corn (Adds sweetness and color.)
  • 1/2 cup diced red onion (Provides a sharp flavor.)
  • 1/2 teaspoon garlic powder (Enhances overall flavor.)
  • 1/2 teaspoon onion powder (Adds depth to the onion flavor.)
  • 1/4 teaspoon black pepper (Adds a hint of spice.)

Topping

  • 1 bag frozen tater tots (32-ounce bag, provides a crispy finish.)

Garnish

  • 1/4 cup chopped fresh parsley (For garnish.)

Instructions

  1. Preheat Oven: Preheat your oven to 400°F (200°C) to ensure it is hot enough to bake the casserole and crisp the tater tots perfectly.
  2. Prepare Chicken: Shred your cooked chicken into bite-sized pieces to ensure even mixing and easy eating.
  3. Mix Chicken with BBQ Sauce: In a large mixing bowl, combine the shredded chicken with the BBQ sauce and stir thoroughly to coat all the chicken pieces with flavor.
  4. Add Remaining Ingredients: Add the shredded cheddar cheese, frozen corn, diced red onion, garlic powder, onion powder, and black pepper to the bowl. Mix everything well to blend all flavors evenly.
  5. Assemble in Baking Dish: Grease a 9×13-inch baking dish, spread the chicken mixture evenly across the bottom, then arrange the frozen tater tots in a single layer on top to cover the filling completely.
  6. Bake: Place the baking dish in the preheated oven and bake for 30 to 35 minutes, or until the tater tots are golden brown and crispy and the cheese is melted through.
  7. Cool and Garnish: Remove from the oven and let the casserole cool for about 5 minutes before serving. Garnish with chopped fresh parsley for a fresh, vibrant finish.

Notes

  • Using rotisserie chicken saves time and adds extra flavor.
  • You can substitute cheddar cheese with your favorite melting cheese like Monterey Jack or mozzarella.
  • For a spicier option, add a pinch of cayenne pepper or chopped jalapeños.
  • Make sure the tater tots are spread in a single layer for even crispiness.
  • Leftovers can be refrigerated for up to 3 days and reheated in the oven for best texture.
  • Prep Time: 15 minutes
  • Cook Time: 30-35 minutes
  • Category: Casserole
  • Method: Baking
  • Cuisine: American

Keywords: BBQ Chicken, Tater Tot Casserole, Comfort Food, Easy Dinner, Baked Casserole, Family Meal