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Cream Cheese Chicken Bake Recipe


  • Author: Gabriel
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Cream Cheese Chicken Bake is a comforting and easy-to-make dish featuring tender, seared chicken breasts baked in a rich, creamy sauce made from softened cream cheese, chicken broth, Parmesan cheese, and a blend of aromatic spices. This flavorful bake combines the perfect balance of creamy, cheesy sauce with juicy chicken, ideal for a satisfying dinner that feels indulgent yet simple enough for weekly meal rotation.


Ingredients

Scale

Chicken

  • 4 boneless, skinless chicken breasts
  • Salt and pepper to taste
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • 1 tablespoon olive oil

Sauce

  • 8 oz cream cheese, softened
  • 1 cup chicken broth
  • ½ cup grated Parmesan cheese

Garnish

  • Fresh parsley, chopped (optional)

Instructions

  1. Preheat and Prepare: Preheat your oven to 375°F (190°C) and lightly grease a baking dish to prevent sticking.
  2. Season Chicken: Season the chicken breasts evenly with salt, pepper, garlic powder, onion powder, and Italian seasoning to build flavor.
  3. Sear Chicken: Heat olive oil in a skillet over medium heat. Sear each chicken breast for 2 to 3 minutes per side until they develop a golden crust. Remove the chicken from the skillet and set aside.
  4. Make Sauce: In the same skillet, whisk together the chicken broth and softened cream cheese until smooth and creamy. Stir in the grated Parmesan cheese and simmer the sauce gently for 2 to 3 minutes until it slightly thickens. Adjust seasoning as needed.
  5. Combine and Bake: Place the seared chicken breasts in the prepared baking dish. Pour the creamy sauce evenly over the chicken.
  6. Bake: Bake uncovered for 25 to 30 minutes, or until the chicken reaches an internal temperature of 165°F (74°C) and is cooked through.
  7. Garnish and Serve: Remove from the oven and garnish with freshly chopped parsley if desired before serving. Enjoy warm.

Notes

  • Use full-fat cream cheese for a richer sauce or reduced-fat for a lighter version.
  • Ensure chicken broth and Parmesan cheese are gluten-free if needed for dietary restrictions.
  • Optional garnish of parsley adds freshness and color.
  • Chicken can be substituted with firm tofu or roasted mushrooms for a vegetarian version.
  • Internal temperature of chicken should reach 165°F to ensure safety.
  • Prep Time: 10 minutes
  • Cook Time: 35 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Keywords: Cream Cheese Chicken Bake, baked chicken recipe, creamy chicken dish, easy chicken dinner, gluten-free chicken bake, Parmesan chicken, comfort food chicken