Holiday Ritz Crackers with Ranch, Parmesan, and Red Pepper Flakes Recipe

Introduction

Holiday Ritz Crackers are a simple yet flavorful snack perfect for gatherings and festive occasions. With a buttery, cheesy, and slightly spicy coating, these crackers are sure to be a crowd-pleaser.

Ingredients

• 1 box Ritz crackers (about 32–36 crackers)
• 1/2 cup unsalted butter (melted)
• 1 packet Ranch dressing mix
• 1/4 cup grated Parmesan cheese
• 1 tablespoon red pepper flakes
• 1 teaspoon garlic powder

Instructions

1. Step 1: Preheat the oven to 300°F (150°C). Line a large baking sheet with parchment paper or foil for easy cleanup.
2. Step 2: Arrange the Ritz crackers in a single layer on the prepared baking sheet.
3. Step 3: In a medium bowl, whisk together the melted butter, Ranch dressing mix, Parmesan cheese, red pepper flakes, and garlic powder.
4. Step 4: Spoon or brush the buttery topping over each cracker, making sure they’re generously coated.
5. Step 5: Place the tray in the oven and bake for 8–10 minutes, or until golden and lightly bubbly.
6. Step 6: Let the crackers cool for at least 5 minutes so they crisp up. Serve immediately or store for later.

Tips & Variations

• For extra flavor, sprinkle a little chopped fresh parsley or chives on top after baking.
• Adjust the amount of red pepper flakes to your preferred spice level.
• Substitute the Ranch dressing mix with your favorite seasoning blend for a different twist.

Storage

Store baked crackers in an airtight container at room temperature for up to 3 days. To keep them crisp, avoid refrigerating. If they soften, reheat briefly in a 300°F oven for a few minutes before serving.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make these crackers ahead of time?

Yes, you can prepare and bake them a few hours in advance. Store them properly to maintain crispness and refresh in the oven if needed before serving.

Can I use salted butter instead of unsalted?

Yes, but reduce any additional salt in your recipe or seasoning to avoid over-salting the crackers.

Holiday Ritz Crackers with Ranch, Parmesan, and Red Pepper Flakes Recipe

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★★★★★

4.8 from 142 reviews

• Author: Gabriel
• Total Time: 15 minutes
• Yield: 32–36 crackers 1x

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Description

Crispy, savory Holiday Ritz Crackers coated in a flavorful blend of melted butter, Ranch seasoning, Parmesan cheese, garlic, and red pepper flakes. Perfect as a festive snack or party appetizer, these crackers bake quickly to golden perfection for a deliciously addictive treat.

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Ingredients

Scale 1x2x3x

Crackers

• 1 box Ritz crackers (about 32–36 crackers)

Topping

• 1/2 cup unsalted butter, melted
• 1 packet Ranch dressing mix
• 1/4 cup grated Parmesan cheese
• 1 tablespoon red pepper flakes
• 1 teaspoon garlic powder

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Instructions

1. Preheat the oven: Preheat the oven to 300°F (150°C) and line a large baking sheet with parchment paper or foil to ensure easy cleanup.
2. Arrange crackers: Spread the Ritz crackers out in a single layer on the prepared baking sheet to ensure even cooking.
3. Make the topping: In a medium bowl, whisk together the melted butter, Ranch dressing mix, grated Parmesan cheese, red pepper flakes, and garlic powder until fully combined.
4. Coat the crackers: Spoon or brush the buttery topping evenly over each cracker, making sure they are generously coated for maximum flavor.
5. Bake: Place the baking sheet in the preheated oven and bake for 8–10 minutes, or until the crackers turn golden and the topping bubbles lightly.
6. Cool and serve: Remove from oven and let the crackers cool for at least 5 minutes so they crisp up properly before serving. Enjoy immediately or store in an airtight container for later.

Notes

• For extra spice, add more red pepper flakes according to your taste.
• You can substitute Parmesan cheese with nutritional yeast for a dairy-free option.
• Store leftover crackers in an airtight container at room temperature for up to 3 days to maintain crispness.
• These crackers make a great party appetizer or snack during holidays.

• Prep Time: 5 minutes
• Cook Time: 10 minutes
• Category: Snack
• Method: Baking
• Cuisine: American

Keywords: Ritz crackers, holiday snack, baked crackers, savory snack, party appetizer, Ranch seasoning, Parmesan, spicy crackers