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Salted Caramel White Russian Recipe


  • Author: Gabriel
  • Total Time: 5 minutes
  • Yield: 1 cocktail 1x

Description

The Salted Caramel White Russian is a luscious, indulgent cocktail combining the smooth kick of vodka with the rich coffee warmth of Kahlúa, complemented by a sweet and buttery salted caramel flavor. Topped with creamy heavy cream and garnished with caramel drizzle and sea salt, this cocktail offers a perfect balance of sweetness, creaminess, and a hint of saltiness, ideal for relaxing evenings or special occasions.


Ingredients

Scale

Alcoholic Ingredients

  • 2 oz Vodka
  • 1 oz Coffee liqueur (e.g., Kahlúa)
  • 1 oz Salted caramel liqueur or caramel syrup

Cream and Garnish

  • 1 to 2 oz Heavy cream or half-and-half
  • Caramel drizzle for garnish
  • Pinch of sea salt for garnish

Others

  • Ice cubes

Instructions

  1. Prepare Your Glass: Grab a sturdy rocks glass and fill it with ice cubes, leaving enough room for the other ingredients. The ice will chill your drink and keep it refreshing throughout.
  2. Add the Spirits: Pour 2 oz of vodka into the glass as the base, followed by 1 oz of coffee liqueur like Kahlúa for rich flavor, then add 1 oz of salted caramel liqueur or caramel syrup to introduce the sweet, buttery caramel note with a hint of saltiness.
  3. Top with Cream: Gently pour 1 to 2 oz of heavy cream or half-and-half over the drink, depending on your desired richness. This creamy layer balances the sweetness and gives the cocktail a smooth, luxurious texture.
  4. Stir and Combine: Using a spoon, stir the drink gently to combine all flavors without losing the appealing layered appearance. Just a few gentle swirls will blend the ingredients smoothly.
  5. Garnish Your Cocktail: Drizzle caramel sauce over the top and sprinkle a pinch of sea salt to enhance the caramel flavor and add a beautiful finishing touch. Your Salted Caramel White Russian is now ready to enjoy!

Notes

  • Use quality vodka and coffee liqueur for the best flavor.
  • Chill the glass beforehand for an extra refreshing cocktail.
  • Adjust the amount of cream to make the drink lighter or richer.
  • Experiment with different coffee liqueurs and caramel syrup brands to find your favorite blend.
  • The garnish of caramel drizzle and sea salt elevates both presentation and taste.
  • For a vegan option, substitute heavy cream with coconut cream and use plant-based caramel syrup.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: No-Cook
  • Cuisine: American

Keywords: Salted Caramel White Russian, cocktail, caramel cocktail, vodka drink, coffee liqueur cocktail, creamy cocktail, easy cocktail recipe, dessert cocktail